Garlicky & Parmesan Crispy Smashed Potatoes
My husband now refers to these taters as "smooshed spuds." And smooshed they are. They are also delicious. Honestly, there was so much going on with these potatoes I didn't know what the heck to call...
View ArticleNewport Food & Wine Festival
I am in a food coma. I am equally in a wine coma. Honestly, it's not a bad place to be. I just got back from the Newport Food & Wine Festival in gorgeous Newport, RI. This amazing event was in the...
View ArticleGuest Post: Nicole's Healthy Make Ahead (Healthy) Breakfasts
I am so happy to introduce all of you to one of my new foodie buddies Nicole from A Healthy Way to Cook. Her blog has an unlimited amount of healthy recipes, tips, and articles that can help you live a...
View ArticleBanana Bread Faux Fro-yo
This recipe is sort of an anomaly. There is no milk in this so technically it isn't frozen yogurt really. I am calling this healthy dessert Banana Bread frozen yogurt because it is made out of bananas!...
View ArticleWelcome to the New & Improved Around the Table
So I hired someone to redesign my blog about 8 months ago. After a very long time of waiting for it to be finished and 20 unreturned emails later I gave up.I sulked for awhile then I took matters into...
View ArticleFiesta Quinoa Salad
I Love Quinoa. If you take a look at my recipes page you can see there are a ton of quinoa recipes. If you haven't heard the facts yet quinoa let me tell you a little something. Quinoa is a sort of...
View ArticleWhole Wheat Pumpkin Bagels
Could Fall get any better? First off, Fall is my favorite season because the weather is mild ( well in New England anyway), the leaves are starting to turn different colors and there is pumpkin..... in...
View ArticleSpicy Lentil Soup with Chickpeas & Quinoa
Holy Protein! Lentils, quinoa, and chickpeas are a protein packed punch when combined in this delicious and simple soup. I appreciate dishes where there isn't alot of prep time, you don't have to stand...
View ArticleAutumn Salad with Pears, Pecans and Blue Cheese
Now that Fall is in full swing I thought this salad would be perfect to show my readers since it uses ripe pears, cranberries, pecans and a super easy home made balsamic dressing. You can eat this...
View ArticleGoat Cheese & Beet Ravioli
Never thought you could make ravioli at home? You sure can my friends! This is a recipe from The Chew and it's actually really easy to prepare. You can even make the ravioli ahead of time and freeze...
View ArticleLadies, Get your Men in the Kitchen!
My Amazing Hubby Making Fresh Pasta with MeI love a man that can cook. There is something completely sexy about coming home and seeing your loved one making dinner for you. That, and you don't have to...
View ArticleBrocolli Rabe French Bread Pizzas
I feel like I say this with every recipe I write about, but I will say it again! I love easy weeknight meals. After working all day, working out and driving 2 hours round trip to get home I don't feel...
View ArticleMeet Meatball & An Announcement!
Already BloggingI am so happy to announce the new member of our family! Our new pug, Meatball! She is about eight weeks old and has such a personality already! We have only had her two days and we are...
View ArticleShaved Brussels Sprouts Salad with Lemon & Parmesan
I love Brussels Sprouts. It might actually be one of my favorite veggies. My husband who is a picky eater even loves them! Brussels sprouts are no longer the boiled gross smelling veggies your mom ( no...
View ArticleHappy Blog-aversary ! Gnocchi with Pancetta & Butternut Squash
First off, just want to say today is my one year blog anniversary! How insanely fast a year has gone by! I have learned alot in a year and realized how hard it is to gain readers and keep you guys...
View ArticleButternut Squash and Kale Enchilladas
Apologies for the busted photos. They just looked messy!I have a butternut squash obsession. I had no idea where this obsession came from. I have always liked butternut squash, but never realized its...
View ArticleVeggielicious Cauliflower Crust Pizza
Calling all veggie lovers! This was my first attempt at making the newly popular cauliflower crust pizza.I have heard horror stories about the crust not being crispy, about the loads of cheese in it...
View ArticleMeatball Approved: Cinnamon- Honey Yogurt Treats
Meatball's Yogurt MustacheSince my days are consumed with working and spending endless amount of time playing with our new pug puppy Meatball I figured I would share a recipe with you all that is super...
View ArticleGarlicky Broccoli Pasta
Ahhhhh. There is something about a gigantic steaming bowl of pasta when he days get shorter and you have officially brought out your sweat pants for the season. Pasta is one of my go to meals in the...
View ArticleOutside the Kitchen: Temple Downtown
I am always excited to try restaurants I have never been to before. What excites me even more is when they serve amazingly delicious food! My husband and I went to Temple Downtown located in the heart...
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